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I have been making baby cereal powder by grinding rolled oats, flax seed, and hemp seed into a powder. I prepare this cereal by adding water and heat.

Many commercial powdered baby cereals (and general breakfast cereals) are iron-fortified.

What can I add to my homemade dry powder to fortify it with iron?

Note: Please hold off posting any opinions. I'm looking for factual answers with links to reference data.

beausmith
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Whole grain contains more iron than the more processed grain. So that might help. Seeds and nuts also contain a lot of iron. While nuts in themselves are a choking hazard for babies, ground nuts mixed with the rest of the stuff you grind should be no problem.

rumtscho
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